Tip: line your baking sheet with a Silpat mat or parchment paper to prevent any juices that leak out from causing the pies to stick. Set aside 2 tablespoons full. Mini apple pie bites are incredibly moreish sweet treats that are just so easy to make. Sprinkle 1 teaspoon of spice mix over all of that. Email. Love this Mini Apple Pie Bites recipe? See our Disclosure Statement for more information. Starting at the apple segment, roll the pastry until everything is wrapped into a neat little package. Spoon 1 heaping tablespoonful of the apple pie filling into each half-baked cookie cup. Gallery. Prepare the Pie Crusts: Roll the pie crusts out to 1/8″ thick. Remove from the oven and set aside to cool for 10-15 minutes. Mini Apple Pie Bites, stuffed with apples, cinnamon, and sugar, are a quick and easy way to enjoy apple pie. Continue cooking, stirring to combine, for 2-3 minutes or until apple mixture is thickened. Mini Apple Pie Bites are the perfect solution! Mini Apple Pie Bites Recipe. Once the mini apple pie bites are cooked, remove from the oven and drizzle with the icing. Press 1-2 Tbsp dough into mini muffin tin being sure you create a large dent in the middle. Makes 6 mini pies. Seal edges using a fork and carefully cut slits in the top crust so steam can escape. Tip: if your pie crust isn’t sealing well, or is tearing, you can wet it slightly with water. Published August 5, 2020 by Lauren Vavala. Facebook Tweet. Peel and slice the apple into eight even slices and mix with. Bake in the pre-heated oven for 10 minutes, or until golden brown. While many people await the arrival of pumpkin spice lattes to signal the start of fall, I prefer to kick off cooler temps and my Thanksgiving countdown with autumn’s all-star fruit: apples. Meanwhile, combine the icing sugar with 3/4 tbsp of orange juice. Brush the tops of each roll with the remaining melted butter and sprinkle on the reserved sugar mixture. Make Filling: combine apples, sugar, butter, lemon, cinnamon, nutmeg, and salt in a medium saucepan, and stir over medium-high heat until apples have softened and liquid has slightly thickened, about 15 … Copyright ©2020, Delicious Little Bites. If you are using a pre-made pie crust, you will need to set that out to come to room temperature for about 20 minutes before you begin. Pour some roughly chopped pecans on top of that. Sometimes I don’t know which is better, the apple pie filling or the flaky crust, they both make a delicious combination. Before using them, simply rinse and drain. Sprinkle the chopped pecans over the brown sugar mixture, if using. They are the perfect quick and easy treat that will taste like apple pie without all the fuss. Top with the … Line a baking sheet with a Silpat mat or parchment paper. Your email address will not be published. Top with whipped cream, drizzle with salted caramel and sprinkle with cinnamon. Add a bite-sized twist to a dessert classic with this perfectly poppable recipe for Muffin Tin Mini Apple Pies starring a quick-fix homemade pie dough. I baked mine because I like the added crispness. Add your crumb mixture evenly on top of each, about 1 tablespoon per mini pie. Once you’re ready to being assembling the pie bites, preheat your oven to 425°F. Sprinkled the remaining sugar mixture evenly onto each of the pie crust triangles. You can peel and dice your apples in advance to save prep time later. **Nutritional information does not include whipped cream or caramel sauce. 1 3/4 cups all purpose flour 1/4 tsp salt 1 tbsp sugar 3/4 cup butter, cut into 1 inch cubes and chilled 5-7 tbsp ice water. Cover and simmer, stirring occasionally, for 5-6 minutes, or until the apples have softened slightly. Hey guys! See the notes section of the recipe card below for a slight modification in the baking temperature. Remove from oven. Easy mini apple pie tart recipe with fresh apple, cinnamon and almond crumble tucked inside pastry cups. Stir in lemon juice and remove from heat. ; In a small bowl, combine egg, honey, and oil. Using a 3″ biscuit cutter or cookie cutter, punch 16 rounds from the pie crusts. Save Pin Print. This recipe uses shop-bought crescent roll dough which can be used as a shortcut in many different pastry recipes. Follow me on Pinterest, Instagram, and Facebook for more! You can peel and dice your apples in advance to save prep time later. Add wet ingredients to almond flour mixture and stir till combined. The apple pie filling can be prepared in advance, and stored, covered in the refrigerator. Add a Tbs of apple filling to the center of each pie crust circle and top with a second circle. Bake at 350 … Place an apple on the smallest end of each pie crust triangle, and roll it all the way up to the opposite end. Bake at 425°F for 20-25 minutes or until the pie crust is lightly golden brown and the filling is bubbly. These mini apple pies are a smaller version of a classic apple pie with vanilla and cinnamon flavors! Delicious Little Bites is where I share all types of recipes from appetizers to desserts. They are the perfect way to quickly satisfy the sweet tooth without over indulging, or for those moments when you can’t make up your mind which desert you want. By Pam Cooking Spray. Bring to a boil and immediately reduce heat to low. Serve warm and if you happen to have any leftover, store … Divide the rest of the sugar mixture onto each of the slices of pie crust. All Butter Pie Crust Dough This recipe makes about 1 1/2 standard pie crusts. Tips & Tricks for this Apple Pie Bites Recipe. Before using them, simply rinse and drain. Bake for 30 minutes, or until browned and allow them to cool in the tins, to retain shape. Sprinkle lightly with additional apple pie spice. 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